Ingredients
- 1 large banana
- 1 tsp coconut oil (melted)
- 2 tbsp maple syrup
- 2 tbsp almond flour
- 1 tsp cinnamon
- 1 tsp pumpkin spice
- ¼ cup chocolate chips (melted)
- 4 tbsp peanuts (optional)
Instructions
- Cut the bananas into small circle shaped slices and place on plate lined with parchment paper. Transfer to freezer for 30 minutes
- While bananas are in freezer, combine remaining ingredients (excluding chocolate) in a mixing bowl and stir
- After the 30 minutes, remove bananas from freezer and begin to dip each banana slice into the flour mixture and set back on plate (lined with parchment paper) and set aside
- Melt 1 tsp of coconut oil and chocolate chips in the microwave in 15 second intervals until melted
- Pour melted chocolate and coconut oil mixture over each banana slice
- Place back in freezer to let set for 30 minutes before enjoying!
- Store in airtight container in freezer for up to 7 days
- Makes 10 bites!